Wide Crack Suggestions
- February 2020
- Hi Steph
Hi Steph, I have always been inspired by your climbing and ability to climb so many different types of climbs on different rock surfaces like granite vs. sandstone. I've been working on developing better skills for wide cracks. I was wondering if you had any suggestions for upward progress on cracks this size.
Toasted Pumpkin Seeds
- February 2020
- Vegan
Tangy roasted pepitas have become a staple in my kitchen. The raw pumpkin seeds take just a few minutes to roast up, but I always make more than I need and keep the extra in a little jar or cup on the counter because I will end up adding them to everything when they're close at hand!
Resilience
- October 2019
- Simple Living
I have a theory about humans and progression, which is that within the potential of what is actually possible mechanically, we work as much as we need to work until we get where we want to be. And we stop there.
Beignets
- April 2019
- Recipes
Do this, at least once, and you will probably be keeping beignet dough in your fridge from now on, forever. This is way too easy for how insanely amazingly delicious it is. People get this spectacular look of shock on their face when they bite in for the first time, especially since none of my friends know what beignets are. My most recent guest said, "these are like crack!"
